Aji Hokkaido Milk Cake (10 pieces) – Japanese Castella cake with a delicate milk flavor, 330 g

Enjoy Japanese cake tradition with Aji Hokkaido Milk Cake – an original Castella cake with a delicate milk flavor. This Asian specialty is known for its incomparably fluffy texture and mildly sweet aroma.

The Hokkaido flavor stands for the highest quality and purity. Each piece is individually wrapped, ideal for on-the-go, in your lunchbox, or for stylishly serving with tea or coffee.

Whether as a special treat for guests, as a gift or for your own enjoyment – ​​this milk cake impresses with its fine texture, traditional baking skills and modern packaging.

A must for all Japan fans and lovers of fine confectionery!

Ingredients: Eggs, wheat flour, vegetable oils and fats, sugar, glucose, salt, milk powder, modified starch, raising agents, emulsifiers, flavorings, preservatives, antioxidants.

Nutritional information per 100 g:

Allergy information: Contains egg, wheat, milk.
May contain traces of soy and nuts.

Storage: Store in a cool, dry place away from light. Consume within a few days of opening. Protect from direct sunlight.